Ingredients

• 500 mL fresh blueberries
• 250 mL sugar
• 250 mL flour
• 2 tsp baking powder
• 125 mL milk
• 60 mL melted butter
• 1 pinch of salt
• 250 mL boiling water
• 125 mL extra sugar

Instructions

1. 1

   Preheat oven to 175°C (350°F).

2. 2

   Mix flour, 250 mL sugar, baking powder, and salt.

3. 3

   Add milk and melted butter.

4. 4

   Pour into a greased 8x8 inch pan.

5. 5

   Spread blueberries over the batter. Sprinkle with extra sugar.

6. 6

   Pour boiling water over the top (do not mix). Bake for 40-45 minutes.